Chilled Strawberry Soup

Description

Fruit & Vegetable Recipes II by the South Carolina Department of Agriculture, public domain government resource—original source of recipe

• Serves: 4-6

Ingredients

• 2 cups crushed strawberries
• ¾ cup ginger ale
• ½ cup sugar

Procedures

1. Mix berries, sugar, and ginger ale.
2. Refrigerate.