Christmas Coleslaw

Ingredients

• 2 cups green cabbage, shredded
• 2 cups red cabbage, shredded
• 1 green pepper, grated
• 1 red pepper, grated
• 1 red onion, grated
• 1 cup mayonnaise
• ½ cup oil and vinegar dressing
• 2 carrots, grated

Procedures

1. Toss vegetables in a glass bowl.
2. Combine mayonnaise and dressing and pour over and toss gently.
3. Cover and chill overnight.