Egyptian Kofta

Ingredients

• 2 lbs Beef.
• 2 onions.
• 1 slice soft bread.
• 1/2 cup milk
• salt, pepper

Procedures

1. Mince Beef and onions twice (till smooth consistency),soak bread in milk and add to meat together w/ the seasoning.
2. Mix well and shape into rounds 2-3 inch in diameter.
3. Grill or fry on skewers or in a double grill untill cooked.