Fairy Almond Coconut Muffins

Description

Always check the ingredients to make sure the product is vegan.

• Makes 12 muffins

Ingredients

• 1½ cups flour
• 1 cup shredded coconut
• ½ cup sugar
• 1½ tsp baking powder
• ½ tsp baking soda
• ¼ tsp salt
• ¾ cup coconut milk
• egg replacer = 2 eggs
• ¼ cup olive oil
• 1 tsp vanilla extract
• zest of 1 small orange
• ⅓ cup dry roasted almonds, chopped

Procedures

1. Preheat oven to 400°F.
2. In a large bowl, stir together dry ingredients.
3. Add remaining ingredients and stir until just mixed.
4. Spoon into muffin tins (either lightly oiled or with paper liners) and bake for 12 – 15 minutes.