French Kiss Guacamole

Made with California avocados and dry vermouth, it is considered the most "romantic" of the guacamoles.

Ingredients

• 2 California avocados, halved and pitted
• ½ Tbsp fresh lemon juice
• 2 Tbsp finely chopped shallot
• 1 ½ Tbsp dry vermouth
• 1 Tbsp chopped, fresh tarragon or 1/2 the amount dried
• ½ tsp salt

Procedures

1. Coarsely mash (DO NOT PUREE) avocados.
2. Stir in lemon juice.
3. Fold in remaining ingredients.

Note

Guacamole is best made as close to serving as possible. For short-term storage, seal in an airtight container with a piece of plastic wrap against the surface of the guacamole.