Fried Fantasy
<plb_layout val_3="10 minutes" val_4="10 minutes" val_6="-" val_8="" val_9=" Channa dal- finely ground dal 1 cup Salt- 1 tsp Capsicum-1/2 nos. Chili powder- to taste Garam Masala- 1 tsp Garlic- 1 no. Onion- 1/2 no. grounded Ginger- 1/2 tsp Water – depends on the paste Oil- 1 cup /10 tablespoon " val_10="Mix all the spices, garlic, ginger, onion and salt with the ground chana/toor dal with water to form a fine paste. Add oil to a pan and let it heat. Take a handful amount of the paste with the capsicum and put it into the oil. Fry them and keep aside over a plate and serve with tomato ketchup, green chutney, red chutney or any dip." val_11="File:Fried_Fantasy.jpg | " val_0="" val_cswikitext="" layout_id="175018" cswikitext=""></plb_layout>
