Fried zuchini with sour cream

Description

In Romanian: Dovlecei prajiti cu smantana.

Ingredients

• 6 medium zuchini,
• 2 tablespoons lard,
• 1 teaspoon butter,
• 1 cup sour cream,
• 1 teaspoon flour,
• 1 teaspoon chopped dill,
• salt

Procedures

1. Fry the zuchini the same way as for fried zuchini.
2. Put in a heat resistant dish, pour the sour cream mixed with butter, flour and salt, sprinkle with chopped dill and bake for 20 minutes.
3. Serve hot.