Georgian Plov

Ingredients

• 2 cups rice
• 150 g raisins
• 150 g honey
• a cup boiled butter

Procedures

1. Prepare the plov as Turkmenistanian plov (see the recipe in plov).
2. Mix the honey with an equal amount of hot water and add the raisins.
3. Pour this sauce over the plov and cook for 10 minutes.