Greek egg noodles
About Greek egg noodles
Greek egg noodles are small, square, flat egg noodles made in Greece and Crete. The dough for them is made from egg, water, salt and grain flour or grain flour mixed with flour made from pulses.
Greek egg noodles are small, square, flat egg noodles made in Greece and Crete. The dough for them is made from egg, water, salt and grain flour or grain flour mixed with flour made from pulses.