Hanoi Bun Bao

Description

Street food. Stir-fried beef, marinated in spices, and served hot over rice noodles.

Ingredients

• 1-11/2 lbs. Beef flank (can use Chicken or Pork) cut into thin slices and pounded.

Marinate with:

• ½ thumb ginger julienned
• 3 cloves of garlic
• 2 tablespoons water
• ½ teaspoon Sugar ¼ teaspoon salt
• 2 tablespoons vegetable oil
• 2 tablespoons soy sauce
• ½ lb. Dry roasted peanuts smashed in mortar and pestle bean sprouts - 1 lb.- blanched in hot water
• ½ head lettuce chopped
• herbs - basil, cilantro, mint - ½ cut each
• 2 tablespoons oil in frying pan

Procedures

1. add 2 cloves of chopped garlic.
2. Add Beef and fry.
3. Serve Beef and rice noodles, on top put :herbs lettuce bean sprouts meat peanuts fried onions

Contributed by

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

• World Recipes Y-Group