Homemade Meatloaf
<plb_layout val_3="15 minutes" val_4="1 hr 30 minutes" val_6="6-8 servings" val_8="" val_9="*2 lbs. ground beef *2 eggs *1/2 medium sized onion, chopped *10-12 saltine crackers or handful of croutons *1/4 cup milk *Salt and pepper to taste *Ketchup" val_10="'''Preheat oven to 350 degrees.''' *Combine ground beef, eggs, onion,(few shakes) salt and pepper, crackers or croutons, and milk in large bowl. *Using hands gently mix all ingredients together making sure once mixed that it is stiff and sticks together in a ball(if not sticking together add more crackers or croutons). *Once mixed, put in 8x10 pan with sides and form into log shape. *When in pan, put fair amount of ketchup to top of meat (to give flavor and keep moist). *Bake for 1 hr. and then check to make sure meat is done, if not place in oven for another 30 minutes." val_11="" layout_id="175018" cswikitext=""></plb_layout>
