Italian-style Oven Fries

Description

It's an adaptation of Mirj's Greek-style oven fries. Just changed 2 ingredients and it turned out something new.

Ingredients

• 2 ounces dried porcini Mushrooms
• 1 1/2 lbs potatoes
• 2 teaspoons olive oil
• 1 teaspoon dried oregano
• 1/4 teaspoon pepper
• 1/2 teaspoon salt
• 2 cloves garlic, minced

Procedures

• Soak Mushrooms in a cup of lukewarm water for 20 minutes.
• Drain and squeeze Mushrooms dry.
• Chop.
• Cut each Potato lenghtwise in 8 wedges.
• Mix all the ingredients in a bowl.
• Place potatoes on a baking sheet coated with a little olive oil or cooking spray.
• Bake at 400 degrees for 60 minutes, tossing once or twice.