Fruit & Vegetable Recipes I by the South Carolina Department of Agriculture, public domain government resource—original source of recipe
- Serves: 2
- 1 kiwifruit, peeled and sliced
- 1 banana, peeled and sliced
- 1 papaya
- ½ cup orange juice
- crushed ice
- kiwifruit slices for garnish
- Place all ingredients in a blender and blend until frothy.
- Serve in tall glasses over ice.
- Garnish with kiwifruit and banana slices on long sticks.