Li'l Smokies Appetizers

Description

File:LILSmokiesAppetizers.jpg

Li'l Smokies Appetizers

These have always been a hit at our potlucks. Super easy to make and take.

Ingredients

• 1 package Little Smokies sausage
• 1 cup catsup
• 1 cup grape jelly

Procedures

1. Using a medium sized sauce pan,put catsup and jelly in sauce pan,cook and stir till jelly melts.
2. Add sausages and bring to a bubbly boil.
3. Turn down low and simmer for about 1 hour.
4. Serve hot or cold with toothpicks or appetizer picks.