Liver Salad

Ingredients

• 200 g boiled liver
• 3 potatoes
• 1 pickled cucumber
• 1.5 onion
• salad seasoning
• greens

Procedures

1. Separately boil the liver and potatoes and dice finely.
2. Cut the pickled cucumbers and onions into shoestrings.
3. Mix the ingredients, add the salad seasoning.
4. Heap the salad in a bowl, decorate with greens.