Low-calorie Eggnog

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Description[edit]

Makes 10 one half cup servings

Ingredients[edit]

Procedures[edit]

  1. Combine Better'n Eggs and milk in mixing bowl or blender.
  2. Add remaining ingredients. Beat for 2 minutes or until well blended.
  3. Refrigerate until serving.

Nutritional information[edit]

Per serving:

  • 50 calories | 0 fat | 2 mg cholesterol | 103 mg sodium


References[edit]