Maida Biscuits

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Description[edit]

File:05maida1.jpg
Maida Biscuits

Ingredients[edit]

Procedures[edit]

Add salt, red chilli powder and soda to the butter and mix well till it becomes frothy. Add maida to the butter and mix thoroughly well. Make a soft dough by adding enough water. Roll this into thin rotis and cut into round shaped pieces. Deep fry them and the maida biscuits are ready.


Other Links[edit]

See also[edit]