Old Fashioned Caramel Frosting

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Contributed by Sylvia at World Recipes Y-Group



  1. Mix the brown sugar, milk and butter together in a pan.
  2. Heat and stir until the brown sugar dissolves.
  3. Cool to room temperature.
  4. Stir in the powdered sugar and beat until smooth.
  5. Thin it down if you need to.
  6. Enjoy.