Orange Tangerine Mimosa

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Description[edit]

Source: The Joslin Diabetes Gourmet Cookbook by Bonnie Sanders Polin, Ph.D., and Frances Towner Giedt, ISBN #0-553-08760-6

Ingredients[edit]

Procedures[edit]

  1. Juice the oranges, and pour into glasses.
  2. Top with mineral water, seltzer or club soda.