PUMPKIN PONE

Ingredients

• 1 lb. pumpkin,
• 1 dry conconut,
• 1 cup cornmeal,
• 1 cup water,
• 1 tsp. vanilla,
• 3 Tbsp. margarine,
• 1 tsp. cinnamon,
• 1/4 cup Sugar,
• 1/2 tsp. grated nutmeg.

Procedures

1. Peel, wash and grate pumpkin and the conconut.
2. Add the cornmeal, Sugar and margarine. Add the water to give it a dropping consistency.
3. Then add the cinnamon, nutmeg and vanilla. Mix well. Pour into a greased pan.
4. Bake at 350 degrees until brown.