Pasta with Shrimp and Scallops

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Ingredients[edit]

Procedures[edit]

  1. Heat oil on high heat. Add tomatoes, capers, Anchovies AndGarlic. Cook Until tomatoes Releases Their Juices AndMixture Thickens, Stir Occasionally About 10 Minutes. AddShrimp And Scallops Cook About 2 Minutes.
  2. Cook pasta. Pour sauce over Pasta and serve.
  3. Enjoy.

References[edit]

[1]