Peach Sauce
Description
Use on ice cream, or French Toast
Ingredients
- 4 large peaches, peeled, stone removed, and sliced
- ¼ tsp. almond extract
- ¼ tsp. ground nutmeg
Procedures
- In a blender at low speed, blend all ingredients together until smooth.
- This page was last edited on 11 July 2012, at 16:22.
