Portuguese Marinade for Pork or Beef

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Description[edit]

This recipe taken from www.Portuguese-recipes.com

Ingredients[edit]

Procedures[edit]

  1. Put the meat of choice in a dish or bowl.
  2. Mix all above ingredients and pour over the meat.
  3. Marinate for a day.
  4. Pour the beer over all and marinate at least 4 hours more.