Potato Soup using Mashed Potatoes
Description
Contributed by Catsrecipes Y-Group
Ingredients
- 1 tablespoon butter
- 1 large onion
- 6 cups mashed potatoes
- 2 (14.5 ounce) cans chicken broth
- ½ cup milk
Procedures
- In a medium soup pot melt butter over low heat, and saute onions until tender.
- Stir in the mashed potatoes, and then slowly add the chicken broth.
- Stirring, add milk (use more or less to achieve desired creaminess).
- Cook until heated through and season with salt and pepper to taste.