Potato Stew (Shtitha Batata)

Ingredients

• 2 Tablespoons olive oil
• 5 Cloves garlic -- finely chopped
• 2 Cups water
• 1 Teaspoon salt
• 1 Teaspoon pepper
• 1 Teaspoon cumin
• 1 Tablespoon paprika
• 1 Tablespoon tomato Paste
• 1 Pound Potato -- cut in rounds

Procedures

1) Heat the oil in a pan, add garlic and 1/4 cup of water and simmer for 1 minute.

2) Add salt, pepper, cumin, paprika, tomato paste and the rest of the water.

3) Bring to a boil, add the potatoes and cook over low ehat for about 30 mintues.

4) Serve.