Red Lobio

Ingredients

• 200 g red beans
• 200 g onion
• 30 g cilantro
• salt
• pepper
• parsley

Procedures

1. Soak beans for two hours.
2. Cook in water until done, strain.
3. Add lightly fried chopped Onion, cilantro, chopped parsley, salt and pepper.
4. Stew on low heat.