Rice Dollar Pancakes

Description

Makes 8 servings

Ingredients

• 1 cup sifted flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 teaspoon Sugar
• 2 eggs
• 1 cup buttermilk
• 3 tablespoons melted butter or margarine, or oil
• 1/2 cup cooked rice
• orange honey butter:
• 2 tablespoons butter or margarine
• 2 tablespoons honey
• 1 teaspoon orange juice
• 1/2 teaspoon grated orange peel
• 1/4 teaspoon lemon juice

Procedures

1. Sift together flour, baking powder, baking soda, salt and Sugar. Beat eggs until light. Add milk and butter; mix well.
2. Stir in dry ingredients; beat only until smooth. Add rice. Spoon or pour onto hot griddle, using about 1 tablespoon batter for each cake.
3. Cook until bubbles form on top and underside is nicely browned. Turn and brown other side. Turn only once. Serve with syrup or orange honey butter.
4. orange honey butter: Combine butter, honey, orange juice and lemon juice in saucepan. Heat.