Roast Beef Salad

Ingredients

• 6 slices deli roast beef, sliced medium
• French dressing
• 1 head lettuce, shredded
• 1 large tomato (cut up for salad as you like)
• 1 medium sweet onion, diced
• 1 small green pepper, chopped

Procedures

1. Cut roast beef into narrow 2 inch strips.
2. Marinate in french dressing for 1 hour.
3. Toss salad with tomato,onion, pepper,and marinated roast beef.
4. Pour additional French dressing on salad.
5. Enjoy!