Shi Baursak

Ingredients

• 2 cups of flour
• 1/2 of a tea-spoon of baking soda
• 5 eggs
• slightly more than a cup of water or milk
• a tea- spoon of salt.
• For frying: 1-2 cups of oil.

Procedures

1. Of flour, eggs, baking soda, salt and milk dough is made; it is thinly rolled, cut lengthwise and fried in hot fat.