Spicy Rice

Description

Recipe reprinted with permission from HealthRecipes.com

Ingredients

• 1 cup rice
• ⅔ cup salsa sauce
• 2 cups water
• 1 chopped cooking onion
• ½ tsp curry powder
• ½ cup mushrooms
• ½ cup diced bok choy or Chinese cabbage

Procedures

1. Cook rice, onions, bok choy and mushrooms together.
2. When rice starts to dry out, add salsa.
3. Stir and serve.