Tajik Salad Dressing

Ingredients

• 1 cup mayonnaise
• ¼ cup yogurt
• 1 tsp dry mint
• 1 tbsp apple cider vinegar
• 1 tbsp water
• ½ tsp salt

Procedures

1. In a food processor, mayonnaise with plain yogurt (you can substitute low-fat or non-fat yogurt here if desired).
2. Next, add apple cider vinegar, water, salt, and dry, crushed mint leaves.
3. The consistency should be smooth and creamy when finished.