Tropical Strawberry Smoothie

Description

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Ingredients

• 1 1/2 cups California strawberries, stemmed
• 1/2 cup fresh, frozen or canned pineapple chunks
• 1 container (8 ounces) lowfat pina colada yogurt
• 1/2-cup orange juice
• 1 1/2 cups ice cubes

Procedures

In container of blender, combine all ingredients except ice cubes; blend until smooth. Gradually add ice cubes with motor running; blend until smooth. Makes 2 servings (about 2 cups each serving)