Tuna Cashew Salad

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Description

Makes 6 servings

Ingredients

Procedures

  1. Combine rice, tuna, celery, cashews, onion and capers in large bowl.
  2. Blend mayonnaise, lemon juice, curry and salt; toss with rice mixture.
  3. Or chill salad and dressing separately and serve salad topped with dressing.
  4. Serve on lettuce leaves, if desired.

References