Veggie-Bean Sloppy Joes

Ingredients

• 1 medium onion chopped
• 1 medium green pepper chopped
• 3 cups cooked brown rice
• 2 x 16 oz cans Mexican-style pinto beans
• ¾ cup barbeque sauce
• buns, rolls, corn bread - what ever you'd like to put underneath

Procedures

1. Saute onions and green peppers until tender crisp.
2. Add rice, beans, and barbeque sauce.
3. Simmer 10 – 15 minutes until heated through.
4. Serve over your choice of rolls/bread.