Walnut Raspberry Brownies

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walnut raspberry Brownies

Yield: 12 Servings

- Unsweetened 1/2 ts salt


Melt chocolate And Crisco Over Warm water; Cool Slightly. BlendTogether

eggs, vanilla, sugar And salt; Stir in chocolate Mixture, ThenFlour. Fold

in walnuts. Turn Into Well Greased 8-Inch Square Pan. Bake at

  • 325~f For

About 40 Minutes. Spoon Jam Over Hot Brownies; Spread Carefully.Let Cool.


Smiles From The Lr

=References

contributed by "World Recipes Y-Group" [1]