Watermelon Salsa

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Description[edit]

Watermelon Salsa [1] [2] a summer special with lots of colour and flavour.

Ingredients[edit]

  • 1 1/2 tsp lime zest (from one lime)
  • 1/4 cup fresh lime juice (from 3 limes)
  • 1 tsp sugar
  • 3/4 tsp pepper
  • 3 cups seeded and finely chopped watermelon
  • 1 cucumber peeled, seeded and diced
  • 1 jalapeno pepper, seeded and minced
  • 1 small red onion, finely chopped
  • 3 fresh basil leaves, finely chopped
  • 1/2 tsp garlic salt
  • tortilla or pita chips

Procedure[edit]

  1. Combine and mix; lime zest, lime juice, sugar and pepper.
  2. Combine; watermelon, cucumber, jalapeno, onion, basil by tossing.
  3. Pour the juice over the fruit & veg mixture and gently toss.
  4. Chill salsa until ready to eat.
  5. Add garlic salt just before serving with Tortilla chips.

References[edit]

  1. Yearwood, Trisha Espe (2010). home cooking with trisha yearwood. Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Random House, Inc.. pp. 42. ISBN 978-0-307-46523-8. 
  2. Light & Tasty. Taste of Home. 2006. pp. 10. http://www.tasteofhome.com/recipes/Watermelon-Salsa-3.