Wayward Mocha Frosting
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Cabrera Estate in Malakoff, Texas in 1986. From "Catsrecipes Y-Group"
- 6 tablespoons cocoa
- 6 tablespoons hot coffee
- 6 tablespoons butter
- 1 teaspoon vanilla
- 3 cups confectioner's sugar
- Combine cocoa and coffee then add butter and vanilla.
- Add sugar gradually until correct consistency.
- "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group