Difference between revisions of "Coffee Break Appetizer"

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# Serve hot.
 
# Serve hot.
  
[[Category:Cathy's Recipes]]
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[[Category:North American cuisine]]
 
[[Category:Meat appetizer Recipes]]
 
[[Category:Meat appetizer Recipes]]
 
[[Category:Pork sausage Recipes]]
 
[[Category:Pork sausage Recipes]]

Revision as of 11:46, 31 March 2012

Description

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Barger Estate in Mckinney, Texas in 1997.

Ingredients

Directions

  1. Cut each sausage in thirds.
  2. Peel two thin sections off a butter flake roll and wrap around a small piece of sausage.
  3. Continue until all sausage is wrapped and place on an ungreased cookie sheet.
  4. Bake at 450°F for 7 to 8 minutes.
  5. Serve hot.