Difference between revisions of "Pork Chops with Vegetables"
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* ⅔ cup [[water]] | * ⅔ cup [[water]] | ||
| − | == | + | == Procedures == |
# Brown 2 [[pork]] chops in 1 tbsp melted [[butter]]. | # Brown 2 [[pork]] chops in 1 tbsp melted [[butter]]. | ||
# Add ½ cup sliced [[carrot]]s, ½ cup sliced [[green bean]]s, 1 cup diced [[potato]]es, ¼ tsp [[basil]] and 2 envelopes of powdered [[cream]] of [[mushroom]] soup. | # Add ½ cup sliced [[carrot]]s, ½ cup sliced [[green bean]]s, 1 cup diced [[potato]]es, ¼ tsp [[basil]] and 2 envelopes of powdered [[cream]] of [[mushroom]] soup. | ||
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# Serve with [[wild rice]] (may simmer [[rice]] with chops). | # Serve with [[wild rice]] (may simmer [[rice]] with chops). | ||
| − | [[Category:Haitian Meat | + | [[Category:Haitian cuisine]] |
| + | [[Category:Meat Recipes]] | ||
[[Category:Green bean Recipes]] | [[Category:Green bean Recipes]] | ||
[[Category:Wild rice Recipes]] | [[Category:Wild rice Recipes]] | ||
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[[Category:Carrot Recipes]] | [[Category:Carrot Recipes]] | ||
[[Category:Rice Recipes]] | [[Category:Rice Recipes]] | ||
| − | [[Category:Pork | + | [[Category:Meat Recipes]] |
| + | [[Category:Pork Recipes]] | ||
Latest revision as of 16:20, 11 July 2012
Ingredients
- 2 pork chops
- 1 tbsp melted butter
- ½ cup sliced carrots
- ½ cup sliced green beans
- 1 cup diced potatoes
- ¼ tsp basil
- 2 envelopes of powdered cream of mushroom soup
- ⅔ cup water
