Difference between revisions of "SHAKAR Choor"

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m (Text replace - "\[\[Category:Uruguayan ([^cC])(.*)\]\]" to "Category:Uruguayan cuisine Category:$1$2 Recipes")
m (Text replace - "Directions" to "Procedures")
 
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* 1 tsp. [[lemon juice]]
 
* 1 tsp. [[lemon juice]]
  
== Directions ==
+
== Procedures ==
  
 
# Place in saucepan:
 
# Place in saucepan:
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[[Category:Uruguayan cuisine]]
 
[[Category:Uruguayan cuisine]]
 
[[Category:Uruguayan cuisine]]
 
[[Category:Uruguayan cuisine]]
[[Category:Desserts Recipes]]
+
[[Category:Dessert Recipes]]

Latest revision as of 10:43, 15 July 2012


Description

Ingredients

Procedures

  1. Place in saucepan:
  1. Stir and boil for one minute. Gently pour over warm paklava when syrup is lukewarm.