Difference between revisions of "Rigatoni Bake"
RealRecipes (talk | contribs) m (Text replace - "Category:Main Dish Pasta Recipes" to "Category:Pasta Recipes") |
RealRecipes (talk | contribs) m (Text replace - "Directions" to "Procedures") |
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* 3 Tbsp grated [[Parmesan cheese|Parmesan]] cheese | * 3 Tbsp grated [[Parmesan cheese|Parmesan]] cheese | ||
* shredded [[Mozzarella]] | * shredded [[Mozzarella]] | ||
| − | == | + | == Procedures == |
# Cook rigatoni according to package directions. | # Cook rigatoni according to package directions. | ||
# Lay in 9x13 baking dish and top with shredded Cheddar cheese. | # Lay in 9x13 baking dish and top with shredded Cheddar cheese. | ||
Latest revision as of 18:42, 26 June 2012
Ingredients
- 1 lb. hamburger or sausage
- 16 oz. rigatoni
- 2 cup shredded Cheddar cheese
- 1 jar spaghetti sauce
- 3 Tbsp grated Parmesan cheese
- shredded Mozzarella
Procedures
- Cook rigatoni according to package directions.
- Lay in 9x13 baking dish and top with shredded Cheddar cheese.
- Fry hamburger and spread over noodles.
- Pour spaghetti sauce over top of hamburger and top with Mozzarella cheese.
- Bake 25-30 minutes on 350 °F.
References
- Dorie at Catsrecipes Y-Group
