Difference between revisions of "Pho Chay"

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m (Text replace - "\[\[Category:Vietnamese ([^cC])(.*)\]\]" to "Category:Vietnamese cuisine Category:$1$2 Recipes")
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[[Category:Seitan Recipes]]
 
[[Category:Seitan Recipes]]
 
[[Category:Vietnamese cuisine]]
 
[[Category:Vietnamese cuisine]]
[[Category:Soups Recipes]]
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[[Category:Soup Recipes]]

Revision as of 14:03, 10 May 2012

Description

Pho Chay is a vegetable pho soup, that can be served hot.

Ingredients

Directions

  1. Soak the kombu and mushrooms for 3 hours in water.
  2. Add tea infuser, ginger and onions to the broth.
  3. Prepare the vegetables.
  4. Add soy sauce and seitan.