Difference between revisions of "Toasted Pecan Dressing"
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[[Category:Salad dressing Recipes]] | [[Category:Salad dressing Recipes]] | ||
[[Category:Pecan Recipes]] | [[Category:Pecan Recipes]] | ||
[[Category:Garlic Recipes]] | [[Category:Garlic Recipes]] | ||
[[Category:Wine vinegar Recipes]] | [[Category:Wine vinegar Recipes]] | ||
Revision as of 13:40, 31 March 2012
Description
Contributed by Catsrecipes Y-Group
Ingredients
- ¼ cup chopped and toasted pecans
- 2 garlic cloves
- 2 tablespoons white wine vinegar
- ¼ teaspoon Tabasco sauce
- ¼ teaspoon salt
- ¼ teaspoon freshly ground black pepper
- 1 teaspoon soy sauce
- 1 teaspoon sugar
- 1 teaspoon dry mustard
- ⅓ cup olive oil
Directions
- In a food processor or blender process all ingredients for 1 minute at high speed.
- Set this aside until ready to use.
