Difference between revisions of "Cuisines"
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* [[:Category:Cuisines of the Italian Peninsula|Cuisines of the Italian Peninsula]] | * [[:Category:Cuisines of the Italian Peninsula|Cuisines of the Italian Peninsula]] | ||
** [[:Category:Italian cuisine|Italian cuisine]] | ** [[:Category:Italian cuisine|Italian cuisine]] | ||
| − | *** [[:Category:Sicilian cuisine| | + | *** [[:Category:Sicilian cuisine|Sicilian cuisine]] |
** [[:Category:Maltese cuisine|Maltese cuisine]] | ** [[:Category:Maltese cuisine|Maltese cuisine]] | ||
** [[:Category:Sammarinese cuisine|Sammarinese cuisine]] | ** [[:Category:Sammarinese cuisine|Sammarinese cuisine]] | ||
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** [[:Category:Portuguese cuisine|Portuguese cuisine]] | ** [[:Category:Portuguese cuisine|Portuguese cuisine]] | ||
** [[:Category:Spanish cuisine|Spanish cuisine]] | ** [[:Category:Spanish cuisine|Spanish cuisine]] | ||
| − | *** [[:Category:Andalusian cuisine| | + | *** [[:Category:Andalusian cuisine|Andalusian cuisine]] |
| − | *** [[:Category:Asturian cuisine| | + | *** [[:Category:Asturian cuisine|Asturian cuisine]] |
| − | *** [[:Category:Aragonese cuisine| | + | *** [[:Category:Aragonese cuisine|Aragonese cuisine]] |
| − | *** [[:Category:Balearic cuisine| | + | *** [[:Category:Balearic cuisine|Balearic cuisine]] |
| − | *** [[:Category:Basque cuisine| | + | *** [[:Category:Basque cuisine|Basque cuisine]] |
| − | *** [[:Category:Canarian cuisine| | + | *** [[:Category:Canarian cuisine|Canarian cuisine]] |
| − | *** [[:Category:Cantabrian cuisine| | + | *** [[:Category:Cantabrian cuisine|Cantabrian cuisine]] |
| − | *** [[:Category:Castilian-Manchego cuisine| | + | *** [[:Category:Castilian-Manchego cuisine|Castilian-Manchego cuisine]] |
| − | *** [[:Category:Catalan cuisine| | + | *** [[:Category:Catalan cuisine|Catalan cuisine]] |
| − | *** [[:Category:Galician cuisine| | + | *** [[:Category:Galician cuisine|Galician cuisine]] |
| − | *** [[:Category:Leonese cuisine| | + | *** [[:Category:Leonese cuisine|Leonese cuisine]] |
| − | *** [[:Category:Valencian cuisine| | + | *** [[:Category:Valencian cuisine|Valencian cuisine]] |
==== [[:Category:Cuisine of Oceania|Cuisine of Oceania]] ==== | ==== [[:Category:Cuisine of Oceania|Cuisine of Oceania]] ==== | ||
Revision as of 18:01, 30 March 2012
Contents
- 1 Central African cuisine
- 2 East African cuisine
- 3 Horn African cuisine
- 4 North African cuisine
- 5 Southern African cuisine
- 6 West African cuisine
- 7 Asian cuisine
- 8 Levantine cuisine
- 9 Category:European cuisine
- 10 Cuisine of Oceania
- 11 Cuisine styles
- 12 Ethnic and religious cuisines
- 13 History of cuisine
Central African cuisine
East African cuisine
Horn African cuisine
North African cuisine
Southern African cuisine
- Botswanan cuisine
- Malagasy cuisine
- Mauritian cuisine
- Namibian cuisine
- South African cuisine
- Zimbabwean cuisine
West African cuisine
- Burkinabe cuisine
- Cuisine of Côte d'Ivoire
- Ghanaian cuisine
- Nigerian cuisine
- Sierra Leonean cuisine
- Senegalese cuisine
Asian cuisine
Central Asian cuisine
- Afghan cuisine
- Kazakh cuisine
- Kyrgyz cuisine
- Mongolian cuisine
- Tajik cuisine
- Tibetan cuisine
- Turkmen cuisine
- Uyghur cuisine|Xinjiang cuisine|Uyghur cuisine (Cuisine of
- Uzbek cuisine
East Asian cuisine
- Anhui|Anhui cuisine|Anhui
- Cantonese|Cantonese cuisine|Cantonese
- Fujian|Fujian cuisine|Fujian
- Hunan|Hunan cuisine|Hunan
- Jiangsu|Jiangsu cuisine|Jiangsu
- Shandong|Shandong cuisine|Shandong
- Sichuan|Sichuan cuisine|Sichuan
- Zhejiang|Zhejiang cuisine|Zhejiang
- Cantonese|Cantonese cuisine|Cantonese
- Sichuan|Sichuan cuisine|Sichuan
- Shandong|Shandong cuisine|Shandong
- Huaiyang cuisine
- Hong Kong cuisine
- Macanese cuisine
- Beijing cuisine
- Liaoning cuisine
- Chiuchow cuisine
- Hakka cuisine
- Henan cuisine
- Hubei cuisine
- Shanxi cuisine
- Jiangxi cuisine
- Shanghai cuisine
- Tibetan cuisine
- Guizhou cuisine
- Northeastern Chinese cuisine
- Shaanxi cuisine
- Yunnan cuisine
- Xinjiang cuisine
- Japanese cuisine
- Okinawan cuisine
- Ainu cuisine
- Korean cuisine<ref name=le
- Mongolian cuisine
- Taiwanese cuisine
Southeast Asian cuisine
South Asian cuisine
-
- Bangladeshi cuisine
- Bhutanese cuisine
- Maldivian cuisine
- Nepalese cuisine
- Pakistani cuisine
- Sri Lankan cuisine
- Indian cuisine
West Asian cuisine
Levantine cuisine
Category:European cuisine
Category:Northern European cuisine
Western European cuisine
- Austrian cuisine
- Belgian cuisine
- Dutch cuisine
- French cuisine
- German cuisine
- Bavarian cuisine
- Luxembourgian cuisine
- Swiss cuisine
Eastern European cuisine
- Caucasian cuisine
Southern European cuisine
- Mediterranean cuisine
- Cuisines of the Balkans
- Cuisines of the Italian Peninsula
- Cuisines of the Iberian Peninsula
Cuisine of Oceania
- Australian cuisine
- Cuisine of Mariana Islands
- New Zealand cuisine
- Palauan cuisine
- Samoan cuisine
- Tongan cuisine
North American cuisine
- Canadian cuisine
- Mexican cuisine
- American cuisine
Central American cuisine
- Belizean cuisine
- Costa Rican cuisine
- Salvadoran cuisine
- Guatemalan cuisine
- Honduran cuisine
- Nicaraguan cuisine
- Panamanian cuisine
Category:South American cuisine
- Argentinian cuisine
- Brazilian cuisine
- Chilean cuisine
- Colombian cuisine
- Ecuadoran cuisine
- Peruvian cuisine
- Uruguayan cuisine
- Venezuelan cuisine
Caribbean cuisine
- Cuisine of Antigua and Barbuda
- Cuban cuisine
- Cuisine of Curaçao
- Dominican cuisine
- Dominican Republic cuisine
- Grenadian cuisine
- Guyanese cuisine
- Haitian cuisine
- Jamaican cuisine
- Martinican cuisine
- Puerto Rican cuisine
- Cuisine of Saint Kitts and Nevis
- Trinidad and Tobago cuisine
Cuisine styles
Ethnic and religious cuisines
- Ainu cuisine
- Arab cuisine
- Berber cuisine
- Buddhist cuisine
- Chinese Islamic cuisine
- Jewish cuisine
- Native American cuisine
- Parsi cuisine
- Pennsylvania Dutch cuisine
- Peranakan cuisine
