Category:Sri Lankan cuisine
Click here to see more on Sri Lankan cuisine.
Pages in category "Sri Lankan cuisine"
The following 44 pages are in this category, out of 44 total.
E
S
- Sri Lanka Ala Badun Potatoes and Onion
- Sri Lanka Annasi
- Sri Lanka Beef Embul (Beef Stew)
- Sri Lanka Beef Smore Stew
- Sri Lanka Bistake Beef Steak Saute with Onion
- Sri Lanka Curried Leeks
- Sri Lanka Curried Omelette Gravy
- Sri Lanka Date Chutney
- Sri Lanka Fried Chiles
- Sri Lanka Hathu Curried Mushrooms
- Sri Lanka Kiri Dodol Cashew Nuts and Jaggery
- Sri Lanka Malay Pickle Dates and Shallots
- Sri Lanka Malu Soup Fish and Lentils
- Sri Lanka Mixed Fruit Salad
- Sri Lanka Mung-Ata Kavum Jaggery
- Sri Lanka Pittu Coconut
- Sri Lanka Savoury Rice
- Sri Lanka Sweet Mango Chutney
- Sri Lanka Uru Mus Miris Badun (Devilled Pork)
- Sri Lanka Uru Mus Roast (Roast Pork)
- Sri Lanka Watalappan
- Sri Lankan Coconut Cilantro Chutney
- Sri Lankan Duck
- Sri Lankan Love Cake
- Sri Lankan Peegudhu
