Difference between revisions of "Beer Muffins"
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Revision as of 11:29, 31 March 2012
Description
This recipe came from an estate sale. It was obtained when the family collection was purchased from the Poe Estate in Justin, Texas in 1987.
Ingredients
- 1 can beer
- 3 cups all purpose baking mix
- 1 cup granulated sugar
- 1 egg
Directions
- Mix dry ingredients well then carefully add beer.
- Bake at 400 °F for 20 minutes in paper liners or muffin tin.
