Difference between revisions of "Meat Balls"
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# Let cook for a few hours on low. | # Let cook for a few hours on low. | ||
| − | [[Category:Tahitian Meat Dishes]] | + | [[Category:Tahitian cuisine]] |
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[[Category:Crockpot Recipes]] | [[Category:Crockpot Recipes]] | ||
[[Category:Meatball Recipes]] | [[Category:Meatball Recipes]] | ||
Revision as of 17:50, 8 May 2012
Ingredients
Sauce
- 1½ cups catsup
- 1 cup water
- ½ cup sugar
- 1 tablespoon A-1 steak sauce
- 3 tablespoons white vinegar
- 1 tablespoon Worcestershire sauce
Directions
- Mix sauce together in crock pot.
- Then mix meatball ingredients together and roll in flour.
- Brown, and add to crock pot.
- Let cook for a few hours on low.
