Difference between revisions of "Caramels or Chocolate Caramels"
RealRecipes (talk | contribs) m (Text replace - "Category:New Guinean Recipes" to "Category:Papua New Guinean cuisine") |
RealRecipes (talk | contribs) m (Text replace - "\[\[Category:New Guinean ([^cC])(.*)\]\]" to "Category:New Guinean cuisine Category:$1$2 Recipes") |
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[[Category:Papua New Guinean cuisine]] | [[Category:Papua New Guinean cuisine]] | ||
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| + | [[Category:Desserts Recipes]] | ||
[[Category:Powdered milk Recipes]] | [[Category:Powdered milk Recipes]] | ||
[[Category:Brown sugar Recipes]] | [[Category:Brown sugar Recipes]] | ||
Revision as of 11:26, 9 May 2012
Description
Ingredients
- 3 tsp margarine
- 1 cup brown sugar
- 2 tsp cocoa mix (for chocolate version)
- ½ cup powdered milk
- 3 tsp water
- 1 cup nuts, seeds or popcorn
