Difference between revisions of "Watermelon Salsa"
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| − | == Description == | + | ==Description== |
| − | + | Watermelon Salsa | |
| + | <ref>{{cite book|last=Yearwood|first=Trisha Espe|title=home cooking with trisha yearwood|year=2010|publisher=Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Random House, Inc. |isbn=978-0-307-46523-8|pages=42}}</ref> <ref>{{cite journal|url=http://www.tasteofhome.com/recipes/Watermelon-Salsa-3 |title= Light & Tasty |year= 2006|pages=10 |publisher=Taste of Home|work=}}</ref> a summer special with lots of colour and flavour. | ||
| − | == Ingredients == | + | ==Ingredients== |
| − | * 3 | + | *1 1/2 tsp lime zest (from one lime) |
| − | * | + | *1/4 cup fresh lime juice (from 3 limes) |
| − | * | + | *1 tsp sugar |
| − | * | + | *3/4 tsp pepper |
| − | * 1 | + | *3 cups seeded and finely chopped watermelon |
| − | * 1 | + | *1 cucumber peeled, seeded and diced |
| − | + | *1 jalapeno pepper, seeded and minced | |
| − | * | + | *1 small red onion, finely chopped |
| − | * 1 | + | *3 fresh basil leaves, finely chopped |
| − | + | *1/2 tsp garlic salt | |
| − | + | *tortilla or pita chips | |
| − | * | ||
| − | == | + | ==Procedure== |
| − | # Combine | + | # Combine and mix; lime zest, lime juice, sugar and pepper. |
| + | # Combine; watermelon, cucumber, jalapeno, onion, basil by tossing. | ||
| + | # Pour the juice over the fruit & veg mixture and gently toss. | ||
| + | # Chill salsa until ready to eat. | ||
| + | # Add garlic salt just before serving with Tortilla chips. | ||
| + | |||
| + | ==References== | ||
| + | <References/> | ||
| + | |||
| + | |||
| + | [[Category:North American cuisine]] | ||
[[Category:Jalapeno pepper Recipes]] | [[Category:Jalapeno pepper Recipes]] | ||
Latest revision as of 13:11, 25 June 2012
Description
Watermelon Salsa [1] [2] a summer special with lots of colour and flavour.
Ingredients
- 1 1/2 tsp lime zest (from one lime)
- 1/4 cup fresh lime juice (from 3 limes)
- 1 tsp sugar
- 3/4 tsp pepper
- 3 cups seeded and finely chopped watermelon
- 1 cucumber peeled, seeded and diced
- 1 jalapeno pepper, seeded and minced
- 1 small red onion, finely chopped
- 3 fresh basil leaves, finely chopped
- 1/2 tsp garlic salt
- tortilla or pita chips
Procedure
- Combine and mix; lime zest, lime juice, sugar and pepper.
- Combine; watermelon, cucumber, jalapeno, onion, basil by tossing.
- Pour the juice over the fruit & veg mixture and gently toss.
- Chill salsa until ready to eat.
- Add garlic salt just before serving with Tortilla chips.
References
- ↑ Yearwood, Trisha Espe (2010). home cooking with trisha yearwood. Clarkson Potter/Publishers, an imprint of the Crown Publishing Group, a division of Random House, Inc.. pp. 42. ISBN 978-0-307-46523-8.
- ↑ Light & Tasty. Taste of Home. 2006. pp. 10. http://www.tasteofhome.com/recipes/Watermelon-Salsa-3.
