Difference between revisions of "Coffee Break Appetizer"

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m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ")
m (Text replace - "Directions" to "Procedures")
 
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* 1 package refrigerator [[butter]] flake rolls
 
* 1 package refrigerator [[butter]] flake rolls
  
== Directions ==
+
== Procedures ==
 
# Cut each [[sausage]] in thirds.
 
# Cut each [[sausage]] in thirds.
 
# Peel two thin sections off a [[butter]] flake roll and wrap around a small piece of [[sausage]].
 
# Peel two thin sections off a [[butter]] flake roll and wrap around a small piece of [[sausage]].

Latest revision as of 11:20, 15 July 2012

Description

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Barger Estate in Mckinney, Texas in 1997. From "Catsrecipes Y-Group"[1]

Ingredients

Procedures

  1. Cut each sausage in thirds.
  2. Peel two thin sections off a butter flake roll and wrap around a small piece of sausage.
  3. Continue until all sausage is wrapped and place on an ungreased cookie sheet.
  4. Bake at 450°F for 7 to 8 minutes.
  5. Serve hot.

References

  1. "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group